Microgreens are becoming the rage at local farmers' markets. Some are even calling them the "new kale". Farmer Mark interviews Farmer Joe of MicrogreensLA about why he thinks they are such an amazing superfood.
A foodie experience beyond words - being a delegate at Slow Food Nations 2017 in Denver. From a hands-on sourdough starter workshop, hearing a passionate talk from the founder of the movement (Carlo Petrini) and experiencing Alice Water's vision of school lunch as an academic endeavor. Join the Slow Food movement!